Pre-order fresh and delicious local Argyll produce for your stay at The Blue Cottage or Tabernacle at Loch Awe
Make your stay at our properties extra special and take the hassle out of shopping by pre-ordering a shop of local fresh Argyll produce. By pre-arrangement, we will agree a shop to your budget (min spend £50) and dietary requirements. Produce will be purchased fresh on the day before or morning of your arrival and stocked in your fridge or larder.
Argyll’s natural larder is bountiful and really does offer the very best of Scotland’s food and drink. Here follows some culinary inspiration plus ideas for local beers and whisky. We can purchase local in-season produce as well as general fresh fruit and veg.
- Smoked salmon and trout (whole fish, fillets, pates or terrines) or smoked kippers*
- Loch Fyne Oysters and Mussels*
- Smoked Argyll ham and venison*
- Isle of Mull cheddar, Ptarmigan White Cheese and Inverloch Goatsmilk cheddar
- Mixed case of Fyne Ales. Includes Jarl, Hurricane Jack, Avalanche, Highlander and Vital Spark
- A bottle of malt whisky; Oban 14 year old or Springbank
- From Fyne Preserves, a wide choice of jams and chutneys
- Argyll Hill lamb
- Chocolate from the Oban Chocolate Company
- Stovies and Haggis & Steak pies from the Real Mackay Stovie Company of Inveraray
- Fresh organic vegetables and fruit from Barrfada Farm in Ardfern
- Shellfield farm lamb and mutton
- Rare wines from Fyne Wines of Inveraray
- Fresh baked bread, pies and cakes from Mhor Bread
- Atlantic Halibut from the Gigha Halibut Company
*predominantly sourced from Loch Fyne Oyster Bar, Inverawe Smokehouse and Murray Smoked Product